We are passionate about good food and strive to make a superior, all natural product that will delight you with flavors that are sometimes unexpected.
We are uncompromising in our use of pure, fresh, natural ingredients.
We use no preservatives and no genetically modified ingredients.
Lark Fine Foods is committed to bringing you the highest quality and most innovative fresh-baked cookies possible.
Mary Ann and Nicole
We are uncompromising in our use of pure, fresh, natural ingredients.
We use no preservatives and no genetically modified ingredients.
Lark Fine Foods is committed to bringing you the highest quality and most innovative fresh-baked cookies possible.
Mary Ann and Nicole
Lark was established in the summer of 2007 after a guest at a meeting declared our contribution to the dessert table, a spicy chocolate refrigerator cookie, “the best cookie I've ever eaten.”
We named that cookie the Cha-Cha and began selling them to specialty food stores on Boston's North Shore. Our repertoire soon grew to include other cookies made for the grown-up palate – some spicy, some savory, all deliciously different.
Lark Fine Foods is a family-owned business run by a mother-daughter team. We are headquartered in Gloucester, Massachusetts.
We named that cookie the Cha-Cha and began selling them to specialty food stores on Boston's North Shore. Our repertoire soon grew to include other cookies made for the grown-up palate – some spicy, some savory, all deliciously different.
Lark Fine Foods is a family-owned business run by a mother-daughter team. We are headquartered in Gloucester, Massachusetts.
